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Admission Price: $5.00

MAKE YOUR OWN MAPLE SYRUP IN YOUR OWN KITCHEN. Saturday, February 24 10am-12:30p.m. Did you know that with locally available supplies that cost less than $50 and tools that are almost surely already in your kitchen, you can easily make your own year’s supply of maple syrup? Join us and learn how to identify and gather sap from sugar maple trees. Jim Hayes will then guide us through each step of cooking it down to delicious maple syrup so you can do it in your own kitchen next year. Samples of each phase of the product will be available. Bring some winter gear because we will be tapping a sugar maple tree and gathering sap at the start of the class. Fee: $5; members and kids, free.

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