ThanksLiving — Northeastern Pennsylvania’s jewel of fall — celebrates the life of all beings, especially turkeys and other farmed birds.
Indraloka’s largest fundraiser of the year, ThanksLiving brings together humans and non-humans alike for a gourmet feast that highlights the bounty of compassionate food choices we all have.
First, the birds of Indraloka dine on an array of fresh produce. As the guests of honor, the birds receive royal treatment. Adults and children of all ages help feed the birds their special banquet.
Afterward, the attention shifts to the human guests. Catered by the unmatched talents of Chef Sara Liu of Parlor City Vegan, a plant-based Thanksgiving-inspired spread greets every donor with the delicious aromas of autumn.
Tickets are available online.