Sustainable beef, vegetables year-round, fresh produce, jams/jellies, honey, more.

4 Seasons Farm Market is a sustainable beef and vegetable, century, family farm located in the beautiful Endless Mountains of Northeast Pennsylvania. We follow organic practices and crop rotation to encourage healthy soil. We are not certified organic as we reserve the right to use conventional sprays if absolutely necessary. We are growing heirloom and rare vegetable varieties to offer to our market friends. We have built a high tunnel season extending structure and also three passive solar greenhouses for starting seeds and growing vegetables in the winter.
We are also experimenting with some passive solar concepts in two small high tunnels. All of these buildings will enable us to grow vegetables year around and offer fresh produce in the off season.
We have also built an on farm, farm market to sell our pasture beef, produce, dry goods, handcrafted soap and soap accessories, Hardler Farm Raw Milk, local eggs, local honey, LeRaysville Cheese, Amish Butter, and local hand crafted gift items.
Through the farm market, we offer our market friends the opportunity to get to know the people who grow their food.

Market Hours:
Tuesday – 10 am to 4 pm
Friday – 10 am to 6 pm
Saturday – 10 am to 4 pm

Winter Hours:
Tuesday – 10 am to 4 pm
Friday – 10 am to 6 pm
Saturday – 10 am to 4 pm

Tunkhannock Farmers Market:
June 13th through November 21st
Saturday – 10 am to 2 pm